Millionaire Candy
Quick & Simple Meals
Crunchy pecans, gooey caramel, and rich chocolate come together in this irresistible homemade candy — a simple treat that tastes like a million bucks.
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Servings 6
Calories 160 kcal
- 2 cups pecan halves
- 1 11 oz bag caramel bits (or 40 soft caramels)
- 2 cups milk chocolate chips
- Sea salt for sprinkling (optional)
Toast pecans at 350°F for 6–8 minutes. Cool.
Melt caramels, cream, and butter over medium-low heat.
Arrange pecan clusters on parchment.
Spoon caramel over.
Let set 20 minutes.
See full steps with tips & photos → https://mischacrossing.com/millionaire-candy/
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Use dark chocolate chips for a richer flavor.
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Store in an airtight container at room temperature or refrigerate for longer shelf life.
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Great for gifting during holidays or special occasions.