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Millionaire Candy

Quick & Simple Meals
Crunchy pecans, gooey caramel, and rich chocolate come together in this irresistible homemade candy — a simple treat that tastes like a million bucks.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 6
Calories 160 kcal

Ingredients
  

  • 2 cups pecan halves
  • 1 11 oz bag caramel bits (or 40 soft caramels)
  • 2 cups milk chocolate chips
  • Sea salt for sprinkling (optional)

Instructions
 

  • Toast pecans at 350°F for 6–8 minutes. Cool.
  • Melt caramels, cream, and butter over medium-low heat.
  • Arrange pecan clusters on parchment.
  • Spoon caramel over.
  • Let set 20 minutes.
  • See full steps with tips & photos → https://mischacrossing.com/millionaire-candy/

Notes

  • Use dark chocolate chips for a richer flavor.
  • Store in an airtight container at room temperature or refrigerate for longer shelf life.
  • Great for gifting during holidays or special occasions.