Indulge in the heavenly combination of Strawberry Shortcake and Tiramisu with this creamy and delicious dessert.

Made with fresh strawberries, light and fluffy whipped cream, and sweetened biscuits, this no-bake treat is perfect for summer gatherings or a delightful end to any meal.

Why You’ll Love This Recipe

No-Bake Convenience: Perfect for warm days when you want a delicious dessert without turning on the oven.

Fresh and Fruity: Utilizes ripe strawberries at their peak for maximum flavor.

Crowd-Pleaser: Ideal for potlucks, picnics, or family dinners.

Easy to Prepare: Simple steps make this recipe accessible for all skill levels.

Make-Ahead Friendly: Prepare in advance and chill until ready to serve.

What You’ll Need (Ingredient Highlights)

Strawberries: Fresh, ripe berries provide the best flavor.

Granulated Sugar: Sweetens the strawberries.

Lemon Juice: Adds a tangy balance to the sweetness.

Cream Cheese: Creates a creamy base in place of traditional mascarpone.

Powdered Sugar: Sweetens the cream cheese mixture.

Strawberry Preserves: Enhances the strawberry flavor and adds a pink hue.

Heavy Whipping Cream: Whipped to create a light, fluffy topping.

Vanilla Extract: Adds depth to the whipped cream.

Ladyfingers: Classic tiramisu component that soaks up flavors beautifully.

Orange Juice: Used to moisten the ladyfingers, adding a citrusy note.

Pro Tips Before You Start

Use Softened Cream Cheese: Ensures a smooth, lump-free filling.

Chill Before Serving: Allows flavors to meld and dessert to set properly.

Layer Evenly: For a beautiful presentation and consistent taste in every bite.

Customize Sweetness: Adjust sugar levels to your preference.

Fresh is Best: Opt for fresh strawberries over frozen for optimal texture.

How to Make Strawberry Shortcake Tiramisu

Prepare Strawberries: Slice strawberries and mix with granulated sugar and lemon juice.

Set aside to macerate.

Make Cream Cheese Filling: Beat softened cream cheese with powdered sugar and melted strawberry preserves until smooth.

Whip Cream: In a separate bowl, whip heavy cream with vanilla extract until stiff peaks form.

Combine Fillings: Fold a portion of the whipped cream into the cream cheese mixture to lighten it.

Soak Ladyfingers: Drizzle orange juice over ladyfingers to moisten.

Assemble Layers:

Place a layer of soaked ladyfingers in a 9×9-inch dish.

Spread half of the cream cheese mixture over the ladyfingers.

Add half of the macerated strawberries.

Top with half of the whipped cream.

Repeat layers with remaining ingredients.

Chill: Cover and refrigerate for at least 6 hours or overnight.

Serve: Garnish with additional strawberries if desired and serve chilled.

What to Serve It With

Beverages: Pair with a glass of sparkling wine or a cup of coffee.

Additional Desserts: Serve alongside other fruity desserts for a summer dessert spread.

Light Meals: Perfect conclusion to a light lunch or dinner.

Variations / Substitutions

Fruit Variations: Substitute strawberries with raspberries, blueberries, or a mix of berries.

Alcoholic Twist: Add a splash of strawberry liqueur to the orange juice for soaking ladyfingers.

Dairy-Free Option: Use dairy-free cream cheese and whipped topping alternatives.

Gluten-Free: Opt for gluten-free ladyfingers or sponge cake.

Mascarpone Cheese: Use traditional mascarpone instead of cream cheese for a classic tiramisu flavor.

Storage & Leftovers

Refrigeration: Store covered in the refrigerator for up to 3 days.

Freezing: Not recommended as texture may change upon thawing.

Make-Ahead: Prepare a day in advance to allow flavors to develop.

FAQs

Can I use frozen strawberries?
Fresh strawberries are preferred for texture, but frozen can be used if thawed and drained.

What can I use instead of ladyfingers?
Sponge cake or pound cake cut into strips can be substituted.

How long does it need to chill?
At least 6 hours, but overnight is ideal for best results.

Can I make this dessert ahead of time?
Yes, it’s perfect for making a day before serving.

Is there a substitute for strawberry preserves?
You can use raspberry or apricot preserves for a different flavor profile.

Can I add a crunchy element?
Sprinkle crushed graham crackers or nuts between layers for added texture.

How do I prevent the dessert from becoming soggy?
Ensure ladyfingers are lightly moistened, not soaked, and chill the dessert adequately.

Final Thoughts

This Strawberry Shortcake Tiramisu offers a refreshing twist on two beloved desserts.

Its creamy layers, combined with the sweetness of strawberries and the lightness of whipped cream, make it an irresistible treat for any occasion.

Easy to prepare and sure to impress, it’s a must-try for dessert enthusiasts.