Cozy Cheese Ravioli Casserole
A comforting and hearty casserole made with layers of cheese-filled ravioli, savory ground beef, marinara sauce, and melted cheese. This dish is guaranteed to satisfy your hunger and bring smiles to the table.
Ingredients
- 1 pound ground beef
- 1 onion diced
- 2 cloves of garlic minced
- 1 jar of marinara sauce
- 1 package of cheese-filled ravioli
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C). In a skillet, cook ground beef until browned.
- Add onion and garlic, cook until onion is soft.
- Add marinara sauce to beef mixture. Simmer for 5 minutes to combine flavors.
- Cook ravioli according to package instructions. Drain and set aside.
- In a greased casserole dish, layer a small amount of meat sauce, followed by ravioli, then cheeses.
- Repeat until ingredients are used up, ending with cheese on top.
- See full steps with tips & photos → https://mischacrossing.com/cozy-cheese-ravioli-casserole/
Notes
- You can use frozen ravioli for convenience, just make sure to cook it according to the package instructions before layering.
- For an extra creamy version, you can add a layer of ricotta cheese to the casserole.